Following a frosty night we scraped the ice from our cars and made our way to Abersoch for a trip to the St Tudwal's Islands. The sky was clear, the air crisp and the sunshine typically golden in its low winter placing. The islands were unusually quiet as during the summer months they are bustling with birdlife.
Following the tour round the islands we made our way across to the surf beach at Porth Ceiriad. Following some tentative surf landings with questionable dignity we tucked into an assortment of seasonal fayre all washed down with with a cupful of warm mulled wine before returning to Abersoch.
Kev and Gill led the assault on Tesco's in Porthmadog and returned with the ingredients for a delightful and hearty evening meal. Having eaten Garlic Bread, Baked Camembert, Beef stew and roasted veg and Apple crumble, only a relatively small amount of alcohol sent us into a lengthy night long slumber.
The next morning we headed off for the north coast of the Lleyn. We started at the small inlet at Porth Ysgaden. There is plenty of rockhopping along this intriguing stretch of coastline.
There was even a small beach with enough surf for some good rides in the winter sunshine. We continued to weave and dodge our way along towards Porth Dinllaen stopping at a small sheltered cove for lunch. All done, we headed back to Porth Ysgaden by a more direct offshore route in order to catch the best of the ebb tide.
What a terrific way to stay far from the madding Christmas crowds - Recommended!For more photos click here!
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